This week it’s a change of pace from what I have been
reviewing recently. Poor Man’s Feast by Elissa Altman is part memoir and part cook book. As
Altman tells her story, she sprinkles in recipes that reflect that point in her
life. She starts out talking about her
life prior to meeting her significant other.
At that point, she compares her life to these elaborate, fancy dishes
that are difficult to create. She moves
through her life as she meets her significant other and the recipes she shares
shows that evolution. Altman’s
significant other introduces her to the idea of more simplistic, homey
cooking. By the end of the book Altman’s
recipes show this change.
As far as the memoir part goes, I wasn't terribly
impressed. I struggled at times to
follow what was happening as she sometimes wandered a bit. She also seemed to jump around at times. But, the pieces she told were wonderfully
illustrated memories. The scenes are
rich with the emotion she shares in them.
I have not tried the recipes, but intend to when I have time
(maybe when I’m like 102). Some appear a
little daunting for a novice cook.
Others seem easier to prepare.
All in all, I gave this book three stars out of five. It isn't a book I would go out of my way to
find, but certainly worth a read when you get there. Particularly if you love things culinary.
Is there a list or certain magazine you use to decide which books to read and review?
ReplyDeleteI don't. Most all of it is pretty random. I get emails from Barnes and Noble about free fiction Fridays (each Friday they have an electronic copy of a pre-selected book you can download for free) or their daily e-book specials. I also get book suggestions from friends on Goodreads. Or I randomly scroll/wander through my local library or bookstore to see what looks interesting at that particular moment.
Delete